This week I am on vacation so no packing dinners up while everyone else eats something homemade! Hurray!
Monday- out to dinner for Madeline's birthday
Tuesday- chicken stir fry from leftover chicken from Sunday (had a last minute menu change on Sunday, but the chicken was in the freezer so it didn't add to my budget at all!) and whatever vegetables I have in the fridge and freezer
Thursday- blts for Jon and I, grilled cheese with bacon for the kids
Friday- chicken parmesian- making two batches, one to eat and one to freeze
Saturday- kielbasa on the grill and veggies for Jon and the kids, Moms Night Out for me!
Sunday- ribs either in the crockpot or on the grill depending on the weather.
Most everything is from the freezer and pantry so it will be a smaller shopping trip this week. This is good because we did a mini BJ's run on Friday and need to do a larger stockpile before the end of the month. Small shopping weeks help me to balance out the spending on the larger stockpile weeks.
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